Secure markets: Pastoralism, pathways to prosperity

Pastoralism, pathways to prosperity

 

In pastoral areas, enabling environments for trade ensure the welfare of herders and their livestock and facilitate business development

These photos and texts are from young pastoralists that participated in a November 2024 ‘photovoice‘ project in Kenya

Camel products have created tremendous opportunities for young entrepreneurs in Northern Kenya.

Dry-fried camel meat and camel hump are produced by Masterslice, a company in Isiolo, Kenya.”

Tahira Mohamed, Nairobi

“These camels belong to Shindia Ali, a female trader from Maikona and her colleagues.

Of 108 camels trekked for 10 days from Maikona to Wajir livestock  market, only 40 camels arrived.

The others died from lack of water and feed and disease. Moreover the traders suffered from unstable prices.”

Tumal Orto, Maikona

These photos and text are from young pastoralists participating in a November 2024 ‘photovoice’ project in Kenya’s camel production chain.

See other thematic pages created from the participants’ images and narratives.

Download the full poster that was prepared for the 4th Pastoralist Leadership Summit in Wajir, Kenya, from 8-10 December 2024

Contact Tahira Mohamed for more information

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This page is archived from the original website of the Jameel Observatory for Food Security Early Action that was supported by Community Jameel and other partners: https://drylandobservatory.org/food-security-early-action/